Falliage (like foliage) is a highly aromatic Belgian Saison brewed with Vienna and Caramel malts, piquant noble hops, and our brewer’s own blend of Chai Spices including ginger, cinnamon, and allspice. Our house Farmhouse yeast blend is used to ferment Falliage, and lends subtle notes of black pepper, dark fruits, ginger and cloves which mingle well with the caramel malt and Chai spice flavors.
Available near Cambridge, Massachusetts
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