May 31, 2015 5:30PM - 8:00PM at Turquoise Cellars
Chef Taylor will be cooking all your favorites. Our cheese man, Chris will be discussing all his favorite cheeses. Most importantly we will be offering wine tastings. Wine Club members: $10Non-Members: $20Tickets include all you can eat and drink, plus discounts on retail wine purchases. You can purchase tickets by emailing info@turquoisecellars.com or by coming into Turquoise Cellars